Irish Red Ale 50L Kit
An easy drinking pint. Our Irish Red Ale has a deep-amber, light-copper appearance from crystal and black malts included in the recipe. The malt focus gives this beer caramel, toffee and toasty notes and a slight dry, roasted-grain finish. The hops provide a moderate level of bitterness. Overall, this is an interesting beer that is a pleasure to produce and appreciate. This kit comes with 2x 1.7kg cans of Irish Red Ale , a 3kg bag of Dry Malt Extract and 2x 11g packs of Danstar Nottingham ale yeast. Ideally, ferment at 73?F/23?C for 4 days, after which time the S.G. should be close to 1.011.