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Derek and Ray, from the northern beaches of Sydney, have recently purchased your Generation 2 Personal Brewery and we are very impressed. "The quality of the brewery is outstanding and the end result (the beer) is fantastic! Our very first brew (neither of us had [...]
"Brew number 100 in my BrewMaster. A Belgium Pale ale with 25gm each of Dr Rudi and Sticklebract steeped and added at the start. Turned out to just to my liking. As usual we have 1 or 2 days drinking draft before bottling and then [...]
Sean Dixon, the proprietor of Harvey Norman Preston in Melbourne, sending a Bench Brewery on its way to a new home in the Victorian bush (Barham). [...]
"We are very much enjoying our brewery here at Most Excellent Holdings. We are on our 7th brew and they have all been very very very drinkable. Our in-house caffeinator (barista) Kane is now also our head brewer with a different member of staff normally stepping [...]
Nick continues to brew a batch weekly and bottles them every Saturday religiously via our bottling device and gets onto the next batch. [...]
One of our most passionate brewers, Nick Koppers of Botany, Auckland, just took out the Silver Medal in the Asia Beer Awards in the International Pub Ale section for his Best Bitter. Nick brewed his ale in 7 days from one of our kits with [...]
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